Agricultural Cooperative Management

The system of collecting produce from members is crucial to the success of a marketing cooperative. It involves transport operations but also testing, grading, weighing, packing, recording and arranging to pay the farmers. This study guide will help managers evaluate the system they are using and consider ways to manage it more efficiently in the interests of both the members and the society. Copyright © 1985 International Labour Organization 
Web edition (revised) Copyright © 2006 Food and Agriculture Organization